Had the Ashley Adams, Mona Lisa, and Pepper Crusted Tuna sushi appetizers and couldn’t get enough… while the proportion were generous, we just wanted MORE! The tuna was the freshest and finest grade I’ve experienced. For dinner, the Grouper, Mahi-Mahi, and Grilled Redfish with… my choice – Gouda Grits and Fried Plantains! Getting hungry just thinking about it! The freshness and quality of our seafood entrees where just as delicious as the appetizers – excellent, kudos to the chef and manager! They’ve got a great outside bar area and a casual dining area overlooking the bay that makes for a wonderful evening – without too many tourists. This is a local’s hangout – so don’t tell anyone! I look forward to a return visit.
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