Had a fantastic snack at Buccan last evening. After starting with two perfect martinis we moved on the Tuna Tartar. Built on an avocado base it was excellent. Even my wife (not much of a raw fish person) liked it. We then tried the gnocchi in a very nice pesto sauce with shrimp - outstanding. We then moved to the Salmon pizza - maybe we were getting full but it was not as interesting as the prior dishes. OBTW the fries are awsome!
As stated in multiple reviews, the place is loud. Try the high-tops by the bar for more romance.
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