Awesome Sunday brunch - wait staff very attentive and gorgeous view of the St. John's river. The ribeye was perfectly seasoned and cooked to order. Very generous portions and gourmet style food. Eggs Benedict were delightful - they also had Cajun turkey chunks and sweet potatoe fries to die for. The French toast was lovely with raspberry sauce and heavy whipping cream - YUMMY. You MUST try this restaurant and see for yourself.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.