Expensive for a very basic buffet. Seafood was not properly cleaned and prepared, the prawns were not deveined, the mussels not debearded and the whole cooked crabs were not cleaned on the outside. The remainder of the buffet very average. With a little more attention to basic food preparation or a chef who knows how to prepare seafood, this restaurant can be saved!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.