We had one night out in Orlando away from the kids and went here for dinner. We went on a Wednesday night around 8 and only waited about 15 minutes for a table. It was a busy place though! The outdoor seating looked nice and had some cool music. We had a table inside by the bar, which was okay, but pretty loud, tough to hear what my husband was saying. We started with the chicken lollipops which were very tasty, even though I'm not much of a bbq sauce fan. Wish they had more macadamia nuts on them. Thought they'd be coated with them. My husband had the pork dish which I tried and was fantastic. I had the parm crusted chicken with asparagus and thought it was amazing as well. I am usually a picky eater and was a little nervous about the menu as it is quite unique, but found myself pleasantly surprised. Wish we would have saved room for dessert instead of the having the appetizer.
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