We did the 4 course meal which included a salad, cheese fondue, meats fondue and then a chocolate fondue. This is the best value, Right off the bat we had a great server that was talkative, playful and went along with our jokes. I ordered a Mojito, it was excelent, ordered a second one later on. The salads were not much to talk about, I thought mine was a little over dressed but that was a minor component, the cheese fonue was very good; a nice blend of spices, cheese and beer, then the meats presented for the 3rd course were fresh and of high quality, the broth was of wine and did transfer (more so to the vegetables) some flavor but it was the seasoning that gave it the most flavor. Now the dessert was the best part! The dark chocolate with rasberry liquor was fenominal! especially when paired with the marshmellows.
At the end of the night it was a gret experience, and will be happy to revisit when another occasion appears.
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