Background....recently aboard Disney Fantasy and enjoyed dinner at V & A's sister restaurant, Remy's which the chef at V & A's created the menu. We had very high expectations....
Food - excellent - happy with all but 1 of the 7 courses. The coffee is really cool brewer. Pace yourself is my advice. A nice touch was the bread/butter pairings offered at various points through the dinner. I have never had this at any chef's tasting dinner (including some of the finest restaurants in Napa and Sonoma County). Food continues through the next morning where you get to enjoy a little treat from the pastry chef!
Wine - you must do the wine pairings - $65 for 6 or 7 glasses of wine that pair to perfection with each dish is amazing. Kudos to the sommelier.
Service - not nearly as good as Remy's - felt slightly ignored - perhaps this was due to a fellow Disney restaurant manager sitting next to us, getting all the special attention. Maybe it was because we were seemingly the youngest people there! Not sure, but expected more from Disney.
Still happy with the experience. If you have never had a meal like this, then save up our Benjamin's and go to Victoria and Alberts!