We ate here for our "fancy dinner" the last night of our trip. At our table, we had the surf-and-turf, whole Maine lobster, scallop dish, and my daughter had the kid's menu salmon. The food was delicious and the service was great. I was a little worried about having my 2 and 5 year old children in such a nice restaurant, but they were welcomed, and were quite happy watching out the window and eating some real food off the kid's menu. Our server did a great job explaining what our options were with the dining plan. Oh, and I highly recommend the almond crusted cheesecake for dessert! It is expensive, but worth it, especially if on the dining plan.
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