I accompanied my husband to Orlando for a convention. He is busy most nights with business dinners, but had this night open for us to dine together. Based on TA reviews, I chose Seasons 52 and we were not disappointed. Coming from NE the weather was not cold, but there was a breeze, however since they had outdoor heaters we chose to sit outdoors overlooking the lake and it was a very good choice. More on that later. Our server was friendly and attentive and made some very nice recommendations. We both chose appetizers from the nightly specials menu. Mine was a tomato carpaccio salad and my husband had a wild mushroom flatbread. Both were delicious. We ordered the same entree, the scallops with a pearl pasta and roasted asparagus and ate every bite. The desserts are those little shooter things and were not only tasty, but I always like that small size dessert. Just a little something sweet after a very nice meal. After we were done and walked back into the restaurant to leave I could not believe how noisy it was inside. There were only about six tables full outdoors, but every seat at every table indoors was taken. It made for quite the cacophony of voices, tinkling glasses and general noise that I am not sure I would have enjoyed. We had a nice quiet dinner outside and if that is what you are after, I would recommend the patio as long as the weather allows. We would absolutely go back, in fact my husband made reservations for a business dinner there another night on our trip. A good choice for a delicious meal and they will meet any special dietary needs you may have; low fat, sodium, etc.
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