[A burger is not "native" Brasilian fare.] Brasilian cooks do pride themselves on prepping each dish so perfectly there is no need for even a salt or pepper shaker at the table. My maminha steak was fork tender and tasty and the sides of quinoa salad and blanched veggies were excellent - all well seasoned and good quantity for the cost! Others' steaks and fish were acclaimed. Desserts (we tried 'em all) were to-die-for tasty, and very artistically presented! Our only disappointment was no guarana national soft drink. Music was a bit too loud but not disabling.... Staff were very professional and 'simpatico'! Decor is enchanting and 'divertido'! Muito obrigada!'
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.