This restaurant is located on the far end of Downtown Disney. We were impressed with the free valet parking, but we're slightly turned off by the odor of a dirty sponge or dishrag when we walked through the door. We were seated quickly in a booth far too large for the two of us, but it was right in front of a fish tank and worked out perfectly. Our server was super attentive, asked if we had questions about the menu and even asked the kitchen about a couple of dishes due to my nut allergy. My husband loved the pickles, they were a nice touch. We started with steamers which were good, but a little bland. I ordered the fried shrimp which came with hush puppies and French fries and my husband had a porterhouse which was cooked perfectly and mashed potatoes. There is nothing to complain about the food, it was served hot and tasted great. We will return when visiting Orlando and try some of the other dishes!
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