We were visiting friends in Ocala and this is their favorite restaurant. There were 6 of us in the party including their 5 year old grandchild. The mac and cheese and green beans were a bit hit with the 5 year old. we all had the bang,bang shrimp appetizers which were excellent. I had the Caesar salad and the Ginger Coated Coconut Shrimp which was an appetizer but plenty to eat along with the salad. Two people had the Diablo Shrimp which had high marks with them. My husband ordered his extra spicy and was very pleased with the extra zing. Our waiter Shawn was very attentive and was very patient with our group. The alcoholic beverages were very reasonable. The entrees were a little high in my opinion ($15-$20) and if you want a salad it is an extra $3, but getting an appetizer and salad works great and no food waste for around $14.
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