i was staying across the street at the holiday inn and was searching for restaurants. I happened to pick upper deck without even knowing it was directly across the way. I happened to go in on a slow monday night very close to closing so I wasnt expecting the service I received. I sat at the bar and david was bartending. He told me the kitchen was closing soon and if I wanted to order I should think about it soon. He suggested the special, which was black tip shark. I am not a fish eater, but he made it sound so good I had to try it.... I was not disappointed, it was phenominal! Turns out david catches alot of the fish that are on special here. Talk about fresh! In short, I would definitely return if I'm ever back in the area. David made my visit waayyyyyy worth it, and he even suggested a few places I could get a good craft beer when I left! Kudos to great service and good food
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.