Located in a colorless strip on US 41, this charming and colorfully decorated nautically themed restaurant proves that an out of the way location will never interfere with those seeking fine dining. The speciality Miso Sea Bass had lovely flavor layers and is one of 3 top menu specials. A dining companion had top sirloin that was as tender as any available at big name steak houses. Not all was perfect. While the main course was pleasingly hot and served rather more quickly than expected, the soup was overlooked and never did arrive. The Inside tables are very close together, with the outside tables not much better, but no one seemed to mind in a place where seafood rules. Be sure to book well in advance; it's sold out every night during the season.
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