A refreshingly amazing meal from masters of the kitchen and bar! First, the Cuban Old Fashioned was amazing-- unique and incredibly tasty! The tart cherry-glazed lamb rack was stunning! The dijon creme verge and crispy brussel sprouts were a delightful accompaniment. To accommodate my dietary restrictions, the chef replaced the potato hash with sautéed cremini and trumpet mushrooms-- marvelous!!
Jason's an affable and excellent bar master! Could not have been happier!
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