My wife and I decided to go to this new restaurant. The exterior is beautiful and we were excited as we entered this establishment. We sat at the bar. We had to ask and wait for chips and salsa. The chips were overly salty and the salsa was served In a very small ramekin. Our drinks were inconsistent. They ran out of patron, so we had to settle for an unknown brand of tequila. The staff appeared more interested in talking with one another than paying attention to their guests. We ordered table side guacamole, which was also disappointing, We asked the waitress if they were brand new and she said they have been open for the last 5 weeks. Hmmm? We ordered the enchiladas. We watched the chefs work their magic in the tiny chicken. Hats off to them for being to get so much done in such a small area. Unfortunately, the enchiladas were bland and lacked taste. We decided it was time to leave, so we got our bill, which was incorrect.
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