Recently dined at Bha Bha Persian Bistro for the first time. We were excited because we have enjoyed authentic Persian cuisine on numerous occasions in Boston and Los Angeles. However, we were aware that Bha Bha Bistro is based on "innovative" Persian cuisine and did not know what to expect. Upon arrival we were promptly greeted and seated. The outdoor seating is facing a parking lot and did not appeal to us so we sat inside. The decor is simple and contemporary. The bathrooms are decorated with a little more Persian influence and they were clean (important). We started with the classic hummus, bottle of wine, for entrees we ordered the Braised Lamb Shanks “Ghormeh Sabzi,” Spicy Apricot Chicken and Branzino fish dish, which was one of the specials that evening. For dessert we shared the Persian Baklava. All the dishes were plentiful, delicious and certainly innovative. Although some ingredients such as saffron are substituted we still enjoyed it. The service was very good. Daniela was very professional, attentive and friendly without being intrusive. Several staff members checked in on our table throughout the evening. Unfortunately, I'm still craving authentic Persian Zereshk Polo, but maybe next time it will be on the menu.
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