Opinions vary in regards to quality food, but when discussing Italian food the saying goes "I eat, therefore I 'am (an expert).
The food at Carrabba's is as advertised and consistent. I always order the Price Edwards Island Mussels which are just spectacular. Almost a meal by itself. A glass of pinot g. and warm bread and life is pretty damn good. Many restaurants that have Italian attached to their names cannot do bread as well as Carrabba's does, truth! I had a small arugula salad and my wife had the lobster ravioli which were served hot and had good flavor. The wine presentation with the side carafe creates a great value and the prices are well below market for the expensive area. The service we had, and always have is HANDS down better than many, many, many places in Naples!! Our server Laura was all over it as were the rest of the folks, management included. They were visibility involved. I LIKE CARRABBA's !
So fear not food snobs-eat drink and enjoy. We won't tell anyone!
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