If you're looking for an upscale yet more European/contemporary option, Osetra may be your new jewel on 5th Ave. S. The inviting atmosphere is made even more special with a hearty and attentive greeting from Milos--and his business partner Anthony, who is also the chef. Both young (and quite handsome) men, grew up traveling between Europe and the U.S. They must have been paying attention to the foodie scene--because attention to detail--from the exceptional wine, champagne and caviar list to the exquisite complimentary flavors that arrive freshly presented, are a treat for any epicurean. Additionally--amazing decor, art work and "chill" music--along with just a dash of the Naples "jet-set" is a joyful feast for the senses.
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