What a treat! A restaurant that has staff that are passionate about customer service, and food that is a cut above what you'll find in 50% of Naple's eateries. Our server was knowledgeable, efficient, and very pleasant. Our visit to the bar prior to dinner resulted in much of the same - a friendly and service minded bartender. Our entree selections were both excellent. My wife's grilled trout was browned on the outside but juicy and tasty on the inside. My pork tenderloin was perfectly prepared - seared but medium rare in the center. The polenta was sweet with a little bit of a crust on the outside. Our vegetable sides were served al dente. The wine list is extensive with a full range of medium to high priced choices by the glass. The ambiance is pleasant and the music provided by the piano player adds a nice touch. Not one of Naple's stars but a gem nonetheless!