We had gone to the restaurant with a friend for a final night meal in the Naples area; it came recommended by our friend’s daughter who is vegetarian and very particular about what she eats. The whole experience was excellent from start to finish, the restaurant is large and has very modern and understated décor, the service from staff is very attentive and there are a number of good touches, for example if you chose to drink a wine by the glass the server brings the bottle to the table and pours a sample for you to approve. Again if you order any entre they use seasonal and fresh produce (hence the restaurant name) and no offering is over 475 calories. As for the desserts they are $2.50 each and are small portions in a glass, you purchase as many as you desire, and everyone we tried was excellent.
For the quality of décor, food and service the prices are moderate, all in all well worth a visit and particularly laudable that a chain appears to achieved the intimacy and charm of an independently run restaurant (amazing that I believe the same chain own the Olive Garden)
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