Great experience. The antipasto was fresh, delicious, and loaded with Italian favorites such as Italian ham, sharp provolone, olives and marinated mushrooms, just to name a few delightful bites on this platter. A small order was satisfying for two, along with their freshly made bread and herbed evoo. Yum. The pizza was tasty with its thin and crunchy crust. My chicken Marsala (3 tender cutlets) was served with a large side of pasta and very good. Half of the order came home with me to savour the next day. Everything, including wine, was very reasonably priced. Don't pass this little gem by...kudos to the owners. Next time we visit I want a seat at the bar where you can watch the masters at work who man the kitchen and wood-fired oven. Thank you for wonderful dinner!
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