We had a group of 5 so we were seated at a large table with an umbrella outside for brunch. Everyone ordered something different and the standouts were the crepes with berries and the lobster benedict. The blueberry scones were also excellent. The breakfast potatoes that come with the egg dishes are ho-hum, with no extra vegetables or seasonings to make them delicious.
The crab/lobster cake melt on an English muffin with spinach was a disappointment. The crab was over processed to a mushy consistency, no lobster to be seen or tasted. It you are looking for "lump" crab cakes you will be disappointed. It is very crowded on the weekend but the servers work efficiently and are very friendly. If you are sun sensitive you may want to sit up close to the building in the shade because out on the patio when other tables adjust their umbrellas you can become bathed in sun. Bring your sunglasses and sunscreen!
Lots of patrons bring their dogs to brunch!
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