We found this restaurant as we were sheltering from an unusual rainstorm. We stopped in to have a drink and made reservations for later that evening. What a terrific meal! My husband wanted pasta bolognese and they made him a terrific one with a large meatball. I had veal with mushrooms and could not believe I ate the whole large serving. We split beef carpaccio first.
Service, decor and food were delightful. Yes, it was expensive, but no more than other South Beach restaurants. Highly recommended.