Heard this place was the absolute worst with regard to their on-time seating/reservations. So we avoided that potential fiasco and just bellied up to the bar for some fried goodness, a couple of apps and red wine aplenty.
Bartenders were incredible….always scanning the crowd for eye contact and refill requests. Food was excellent…and right on cue we got to hear a disgruntled patron go on and on and on about how many tables were open vs. how long he'd been waiting to be seated. Really didn't feel his pain… sorry but it's pretty much known that this place values their own sweet time more than yours or mine.
Keep that in mind, and you'll be fine.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.