The quality of the food was probably the worst we've ever had - and I'm including airline and fast-food! My husband ordered filet mignon which tasted like rubber, wonder which part of the cow it actually came from. My salmon, which I was told is not sushi-grade, was in the same category of rubber. Bread - entirely devoid of taste. Service was mediocre, but I guess since they automatically add the gratuity onto the check, they just don’t even try. Next time definitely going to check with Food Network first before stopping at some random place!
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