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“Peruvian and Italian, who would have thought?”
Review of Cecci

Cecci
Ranked #613 of 1,098 Restaurants in Miami Beach
Cuisines: Peruvian
Restaurant details
Saint Charles, Missouri
Level 3 Contributor
19 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
“Peruvian and Italian, who would have thought?”
Reviewed March 25, 2014

This small eatery is well worth a visit when in South Beach. All freshly prepared. Not a formal place but a family friendly place

Visited January 2014
Helpful?
Thank JimH61
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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11 reviews from our community

Visitor rating
    5
    6
    0
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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Portuguese first
  • Russian first
  • Spanish first
  • Any
English first
1 review
“Great food & value!”
Reviewed August 18, 2013 via mobile

Great variety of food and value of food for your money. Really great, gourmet type food! Though everything says it has spicy yellow pepper, the ravoli and fettuccini isn't spicy and I'm sure others aren't overly spicy either.

  • Visited August 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Shortnsweetna14
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Miami Beach, Florida
Level 6 Contributor
216 reviews
180 restaurant reviews
common_n_restaurant_reviews_1bd8 115 helpful votes
“Two Good Things Fused Successfully”
Reviewed June 15, 2013

Peruvian food is hot in Miami - in fact , I would dare say most everything new and interesting has some Peruvian element. Cecci's is no exception - the first Italian- Peruvian place that I know of outside of Peru. And guess what? It works .

Nothing fancy, carry out or sit down (a nice looking minimalist interior) , no beer/ liquor yet. You can tell it is a family enterprise in the passion and interest of the staff.

So, this is worth trying.Or in my case, going again.

The fusion pasta dishes like shredded chicken ravioli are neither Italian nor Peruvian, but really something different . The pizzas have thin beautiful Italianate crust and Peruvian toppings like shrimp. There are also Chaufas and other traditional Peruvian options and I have no doubt that the execution is good- these guys have run a restaurant for 40 years in Peru and it shows.

  • Visited June 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Jcraigh
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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