I loved being in this restaurant - the colors of the walls. the soft linen drapes, the beautiful small chandeliers which were all different (well, there were two that were alike), the well appointed accessories and the comfortable chairs combined to be relaxing and splendid at the same time. It is a small restaurant - just right for a romantic dinner or nice evening out with close friends. Patrick and Eric made the evening so lovely with the impeccable service and great information about the menu and the history of the building. But, best of all was the food. I ordered the lamb rack and my husband ordered the duck breast. Each of them was cooked to perfection and each was seasoned deliciously. We would return to this restaurant for sure the next time we visit Miami Beach.
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