Interesting location in a new and upcoming area of Miami. The food quality was very good. There were three of us and we were pretty hungry. But we still couldn't finish all our dishes. I started with Pork Belly. It was good, but the cut had more fat than meat. The accompanying Kimchi was excellent. My guest started with the beet & arugula salad. More beet would have been appreciated. We also ordered the Crispy Hominy and Pigs Ears. Both were very good.
For main courses, I had slow roasted pork shoulder. Very well cooked and truly a larger portion. My wife had the house made Gemelli Rustica and they made it without the meat. Thanks. My guest enjoyed the beef short rib which was cooked to perfection.
The service was very good and the wine list was extensive but expensive. We will try them again, but in the future.