I have been to Michael's several times, each one great. The best ever was a meal with a friend where our very helpful waiter explained the large sharing plates. We ordered the brick oven roasted fish with fennel and lemons and a side of small potatoes. Our starter was awonderful appetizer of soft mozzarella with heirloom tomatoes,and was fantastic. Our fish arrived looking amazing and our waiter skillfully took it apart for us to enjoy down to the last bite. Everything was perfect.Highly recommend.
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