The family and I ate there on New Years Day. Fantastic food. We got a sampling of the ceviche spoons. The flavors were incredible and have me still craving ceviche. We also got a selection of entrees that were quite good. The steak sandwich was juicy and had terrific bread. The pasta was fresh and flavorful, and my shrimp were huge and nicely prepared in a flavorful sauce. We'd go back in an instant
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.