Excellent food but the tables set up is very uncomfortable. People is so close to the each other than is hard to maintain a conversation without speaking loud. Perhaps the minimalist decoration in the areas and specially in the walls makes some echoes when the Restaurant is full. The place is super busy on the weekends, they should create a waiting area on the Restaurant. Other than that, Chef Chipoco is a great ambassador of the Peruvian food in Miami!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.