I ate here with my wife, college son and his girlfriend recently. Having been to Paris and eaten at several very good French restaurants in NYC, I found this place fantastic! The tables are quite close to each other, and the decor is a bit tacky, but oh the food!
There was a real French chef in the kitchen (occasional outbursts heard a la Gordon Ramsey yelling at his staff in French) who produced outstanding Parisian fare. The escargot were warm, lightly dressed in oil and garlic. The fish and meats were fresh, and served with detail. Interestingly in contrast to most French restaurants, the portions were adequate. The wine list while not extensive was on par with any respectable Parisian restaurant.
The waiters were very attentive. One unusual addition to the evening was the restaurants illusionist. He walked around doing some fantastic card tricks and disappearing acts (with my wedding ring!). It was quite interesting.
Overall the food was authentic, service attentive, atmosphere downright Parisian. I would recommend this place highly especially to out of town foodies.
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