The restaurant is situated in a cute cottage and the interior is nicely done. The grilled pear salad over arugula was great, as was the goat cheese salad. Mains of corvina with quinoa, and scallops with butternut squash purée were very successful, and we loved the panna cotta and the profiteroles. Service was perfect. They serve only beer and wine. Like so many restaurants in Miami, they do not have a non-alcoholic beer available. Only street parking here as they lost their parking lot to a large condo under construction next door. This neighborhood is in transition. This is several blocks north of the performing arts center and would be a good choice for a pre-show dinner.
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