We dined here with six people. Our waitress was wonderful! Full of personality and knowledgeable about the menu. I ordered petite filet with house salad, a side of mushrooms with truffle oil. The salad did not disappoint, basic with Gorgonzola added, a nice touch. I ordered petite filet medium to medium rare, it was VERY rare in the center and barely warm. The overal flavor was lacking to my pallet. The mushrooms were delicious and a very nice addition to a bit of a bland tasting filet. My husband had the Cesar salad with anchovies which he thought was very good. He also ordered the scallops at the waitresses recommendation. He found this dish to be very good as well. Because this restaurant is featured as a steak house, and my filet was the least favorite part of the meal, coupled with the overall price, this lead to my disappointment.