This restaurant was reviewed on TripAdvisor and with my experience last week, I was a bit skeptical but I gave it a try anyways! I am so glad we went. Unfortunately we had just missed the sunset however there were a lot of patrons there and everything looked beautiful so we decided we would stay. The food was delicious! I had the the fresh, local grouper with a sweet chili cilantro dip with wonderful red potatoes accompanied with a caesar salad. My husband had the grouper tacos with the clam chowder as an appetizer and our daughter had the grouper for children. Everything was A++++++. The server Sarah was so polite and friendly and offered some of their specialities. The ambiance was amazing with row boats hanging from the ceiling and in the main hall when you walk into the restaurant. We enjoyed everything we ordered and were then greeted after our meal to ask how the food was. Unbeknownst to us, the gentleman introduced himself as the owner Eric. Very professional and I felt very special and valued as a patron. We will definitely visit this restaurant again. The food makes you feel satisfied but not overly filling-it was just perfect!!!