The decor is nothing to write home about. However you know you getting fresh seafood because you enter the seafood market part of the restaurant. Not cheap, not expensive. You get a great meal at a fair price. We started with fried calamari with a red dipping sauce. The calamari was crispy on the outside and tooth tender on the inside. The red sauce was not typical Italian but very good and not acidic. We both ordered soft shell crab sauteed in a light garlic sauce with tender broccolli florettes. The combination was excellent. I had a house salad with blue cheese dressing which was good. My wife had a baked sweet potato whic h she loved. The portions were ample but not overwhelming. Go there with a good appitite and you won't be dissapointed. The wait staff is very good.
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