My husband and I ate here because of the wonderful reviews we read about on trip advisor and we were not disappointed! What a gem of a restaurant- small - only about 7 tables - and so delicious! The owner takes great pride in what he does and it clearly shows. We started with an avocado appetizer - ensalata de plata which was outstanding. My husband ate arroz chaufa de pollo and I had the ceviche mixto - all mouthwatering. The owner persuaded us to have dessert which was a peruvian version of black forest cake and was worth every calorie! Do not miss out on this wonderful find!
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