Arrived at 6pm with my client, we were seated immediately. They do have some great "early bird" specials if you get there before 6PM. We had staff from when we walked in until we exited were incredible. So friendly and on top of everything from refills to how we enjoyed our Hibachi Chef. The atmosphere was upbeat and the entire meal was delicious.
I am looking forward to another great dining experience in the future.
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