We ate at Lazy Days for dinner two times during a one week stay in the Keys. I can imagine once that this was a typical fried seafood vacation restaurant typical of beach towns. We were pleasantly surprised to find a more modern menu lead by chef's daily specialties. Two great surprises we found were the chef's willingness and the staff's preparedness to have our daily fresh catch prepared in house. The other was their "lazy style" of preparing fish. I would definitely recommend taking your fresh catch dolphin or snapper filets and asking they prepare it grilled and lazy style. We picked the restaurant based in advice from locals and boat crew. That's always a good hint.
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