Our family just experienced one of the very best meals in Key West! The Australian roasted rack of lamb was probably the best we've ever tried anywhere in the country along with their signature Key Lime Napoleon dessert. The vegetable side dishes were also fresh, and creatively prepared. Since this was a celebratory occasion, the table was decorated with colorful ribbons around the place settings!! Highly recommend restaurant and to take a short romantic walk to the beautiful gardens filled with the aroma of flowers and orchids just behind the Marquesa Hotel lobby next door after dessert and coffee.
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