The restaurant itself is small and quaint inside, so reservations are absolutely a MUST. My boyfriend and I ordered the mushroom tortellini and duck confit appetizer--the tastes and flavors in the mushrooms were amazing. I ordered the rack of lamb with goat cheese and my boyfriend opted for the Mahi-mahi over thai noodles. While his mahi was cooked incredibly and the noodles were a tasty complement, I must say that my rack of lamb STOLE the show!!! It was cooked to PERFECTION and the goat cheese was the perfect taste accompaniment. Our waiter was also incredibly attentive and willing to move our table when my boyfriend was hesitant as to our original table. All in all, it was a great romantic dinner at a very affordable price for the food!
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