After a walk along the IntraCoastal Waterway, we love to stop for a seafood choice or salad. Friends rave about the afternoon happy hour. The menu includes grilled items, Sushi and Craft Beer too. My favorite lunch item is the Florida Citrus and Seafood Cobb Salad. It's big enough for two! The salad is made with romaine and covered with oranges, grapefruit, shrimp, lump crab, bacon, blue cheese crumbles, avocado, tomato, red onion and diced eggs. We select the passion fruit vinaigrette as our dressing and it is delicious. Outside seating is available, however we enjoy the view of a 2000-gallon saltwater fish tank in the middle of the restaurant.
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