We go to Nippers to enjoy the view of the marina, and partake is some great island cuisine. I was a little bummed when they changed the recipe of the Diver Scallops, which once upon a time came with pasta and cashews in a spicy sauce and was probably my favorite all time entrée anywhere. Why change that? They have a continually changing list of specials - most recently I enjoyed a lobster curry coconut lime soup that was sublime. Prices are a bit on the high end, and the dining area is very plain, but if you like good food and a seat overlooking the water, this is your spot!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.