This place is fabulous! Came for dinner last minute - called for reservations en route - arrived early - still got seated. Maitre'd Jerry made certain that we could get a table by the window (romantic). My wife and I had superb meals. Jerry stopped by to check on us, and chatted for 10 minutes. We liked the food so much that we went back (and brought another couple) two days later. Great food, interesting and inventive preparations, top ingredients. And they stock Blanton's Bourbon (best in the world). The chef even came out to chat with us on our second visit. My only regret is that we had to leave Florida and couldn't go back for a third meal. If you ever want to know how a five-star restaurant is supposed to be run, just stop in and watch Jerry work.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.