We were invited to join our children downtown for pizza at this new place. I don't believe they have been open too long. We had to wait awhile for a table, because it was Sat. night and there were 7 of us. That was OK with us. We waited about 45 min, it would have been shorter but they made a mistake on the cell number we gave them for a text that our table was ready.
We all tried something different from the menu. My husband ordered a caprese salad for us to share. It was top notch, tomatoes were ripe and the cheese was very good, it was drizzled with some of the best balsamic vinegar and olive oil combo. We ordered a large Tommy Gun, and veggie. A med. Italian and a med greek. They were so good. The crust was thin and blistered by the coal oven, but still a little chewy. Great experience! We plan on going back soon with more visitors.
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