My family and I were in town on vacation and Bratta's thanksgiving meal really made a GREAT impression! They had an amazing spread - from turkey and dressing to honey ham, mashed potatoes and gravy. They also had awesome salads, fruit, and desserts. But there were two things that kicked it over the top for me - boiled peel and eat shrimp and lobster bisque that was to die for. My hats off to the chefs, great wait staff and owners for making us feel like part of the family for the holidays.
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