This is by far our favorite restaurant in town. It's quirky, has a city-neighborhood feel, and an eclectic crowd (clientele and staff). If you're a this-on-the-side and this-instead-of-that kind of restaurant eater then this is not the place for you. I'm amused by some of the other reviews that say Xavier is rude. He's just running his restaurant his way, and that's one of the reasons we love it. We've thoroughly enjoyed every meal we've had here including flatbread, salmon cakes, short rib tacos, lamb t-bone, steak frites, great wine, and the DIVINE creme brulee with nutella on the bottom!