My wife and I have been coming here for years after having had this restaurant recommended to us by AMEX. It doesn't matter what time of the year we go, the quality of the food and service is always excellent.
We have yet to try a dish that we have not liked here, however we do have some favorites. In particular, the cheese tasting dish (triple cream!) with the spicy pecans is simple, yet perfect to pair with a nice bottle of red wine. For appetizers we enjoy the "bacon, eggs, & toast" the best, however you can't go wrong with any of the selections - of which we have tried them all.
The entrees change from time to time, but try the mahi mahi with the plantain stuffing and lobster gravy....some of the best flavor combinations you're going to have anywhere.
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