While on vacations stopped at the restaurant for dinner. Ambiance was very nice and relaxing with a piano player. My first martini was good but my second one had to be returned and Chantal was very nice and exchanged it for me (maybe bc I had not specified I wanted the grey goose vodka on the second round). The Ceasar salad and the onion toasts were delicious. However, my husband's steak (a bit pricey) and my broiled Mahi Mahi lacked flavor. The key lime pie for dessert was ok. Overall, it was a good dinner but not great.
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